ENTREES
Osso Buco – braised veal shank in brown gravy sauce served with sautéed broccoli $28
Mignon Marsala – 3 three ounce of filet mignon with mushroom in a Marsala wine sauce served with sautéed broccoli $28
Salmon San Marino – sautéed salmon with crabmeat and our signature creamy pink vodka sauce over penne $29
BUON APPETITO!
Chicken Vesuvio – pan seared chicken breast topped with crabmeat, spinach, mushroom, fresh mozzarella cheese and a touch of tomato sauce in a white wine sauce with sautéed broccoli$27
Grilled Pork Chop – 14 oz. bone in grilled to perfection pork chop; accompanied with sautéed broccoli $24
Linguine Italiano – mussels & clams tossed with linguine pasta with a chunky marinara sauce $22
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