SOUPS OF THE DAY
Pasta Fagioli & California Clam Chowder
APPETIZERS
Portobello Caps filled with crabmeat served in a creamy vodka sauce $10
ENTREES
Grilled Filet Mignon – one 6 oz. filets grilled to your liking, accompanied with roasted brussels sprouts & potatoes $23
Stuffed Flounder & Shrimp – flounder & shrimp stuffed with crabmeat, mushroom and spinach in a lemon butter white wine sauce; accompanied with roasted brussels sprouts & potatoes $23
Chicken Manicotti– pasta crepes stuffed with chicken, spinach, mozzarella & ricotta cheeses in our signature creamy pink vodka sauce topped with mozzarella cheese $20
Swordfish Picatta– swordfish with roasted red peppers & capers in a lemon butter white wine sauce accompanied with sautéed spinach $24
Paccheri – large tubes of fresh pasta served with a heart lamb Bolognese sauce & a touch of cream $21
Sacchetti Marsala – porcini mushroom & ricotta cheese filled pasta purses served with a creamy mushroom Marsala wine sauce $19
